The best place to get your tourte aux blettes in Nice is La Fougasserie (5 Rue de la Poisonnerie, Vieux Nice, 06300). This bakery is just behind Cours Saleya. But if you fancy making your own, the recipe for savoury tourte aux blettes is below: INGREDIENTS THE PASTRY: 2 cups unbleached flour ½ teaspoon salt […]
One of the most famous dishes to not come from Nice is the salad Niçoise. In the UK for example, there is a notion that it has to contain certain ingredients such as green beans, tomato, boiled egg and potato. But don’t expect to have a dish matched to what you’re used to at home; […]
There are many takes on pan bagnat (courtesy of slate.fr) but this is the most authentic I’ve come across. At least that’s what my local friends say… And if you want confirmation of that, visit the official société for the protection of the original recipe of the pan bagnat.